NoGii News

Prevention Magazine names NoGii Kids "Best of 2013" NoGii tips

NoGii Kids Bars make Prevention Magazine's "Best of 2013"

Read More

NoGii honored with 2013 American Package Design AwardNoGii Wins GDUSA Award

NoGii wins the 2013 American Package Design Award sponsored by Graphic Design USA!

Read More

Living Without Magazine's "The Bookshelf" Gluten-Free Cookbook

Elisabeth Hasselbeck's Gluten-Free Cookbook, Deliciously G-Free highlighted in the Spring Issue of Living Without Magazine's "The Bookshelf" feature

Read More

Fitness Magazine TipsNTrends NoGii tips

NoGii High Protein featured in Fitness Magazine's "TipsNTrends"

Read More

In Your Gym Bag NoGii High Protein

NoGii High Protein featured in the Gluten-Free Living's "In Your Gym Bag"

Read More

NoGii Blog: Gluten-Free ConfessionsGluten-Free Confessions

We know the benefits. We know it's a necessity. We know it's the only way to stay healthy.

Read More

SHAPE MagazineSHAPE Magazine

Elisabeth Hasselbeck featured in the December 2012 issue of SHAPE Magazine.

Read More

NoGii Blog: Health Benefits of Gluten-Free LivingGluten Intolerance

NoGii blog focuses on the health benefits of living G-Free.

Read More

NoGii Blog: Why the Rise in Gluten Intolerance?Gluten Intolerance

NoGii introduces a new monthly blog from Lisa at GlutenFreeFind.com .

Read More

Living WithoutLiving Without

Concerned about gluten in your medications? Read Living Without magazines latest article addressing this concern.

Read More

WinnerWinner

NoGii Super Protein Bars win best protein bar in the latest issue of Easy Eats. The issue also features Elisabeth's delicious gluten-free pizza recipe from her latest book Deliciously G-Free: Food So Flavorful They'll Never Believe It's Gluten-Free.

Read More

Gluten-Free LivingGluten-Free Living

Checkout Gluten Free Living's magazine article on the variety of gluten-free bars available.

Read More

Today's Diet & NutritionToday's Diet & Nutrition

Read Elisabeth's latest interview in this month's Today's Diet and Nutrition where she discusses her life as a celiac.

Read More

OK WeeklyOK Weekly

Elisabeth reveals what she eats in a day in the latest issue of OK! and for breakfast she had a High Protein NoGii bar.

Read More

The G-Free Diet: A Gluten Free Survival Guide

G-Free Diet

In this all-inclusive book, Hasselbeck shares her hard-earned wisdom on living life without gluten and loving it. She gives you everything you need to know to start living a gluten-free life, from defining gluten - where to find it, how to read food labels - to targeting gluten-free products, creating G-Free shopping lists, sharing recipes, and managing G-Free living with family and friends.

Read More »